"Matooke" the local banana staple being prepared the traditional way. The bananas after being peeled are wrapped in banana leaves, steamed and later mashed through pressing them within this wrapping.
This way of steaming gives them a fine aroma and taste bananas steamed another way dont have.

A delicious pilau recipe brought to you by www.orbituganda.com, the community site connecting Ugandans & friends worldwide. Pilau is a meat/rice dish found in many, especially Asian countries where it is also known by different names, such as pulao, pilao, Pilaf, poloپلو , polao, pilau, pilav, pilaff, plov. In Uganda, it is known as pilao or pilau. Try it out. Check out our other Ugandan/African recipes and share yours!

Pilau or pilao as it is called in Uganda is a very tasty rice/meat dish. There are many variations of it in different parts of the world, especially Asia. Other names for it include: Pilaf, also called poloپلو , polao, pilau, pilav, pilaff, plov or pulao. Check out our pilau recipe video in the video section => http://www.orbituganda.com/sophies-pilau-recipe-video