Romaine Lettuce Salad Recipe
Submitted by admin on October 16, 2011 - 21:48
Description
Here is how to make a quick & nice salad dressing and then use it to make salad, all within a few minutes.
Recipe Category:
Summary
| Yield | |
|---|---|
| Prep time | 15 minutes |
| Cooking time | |
| Total time | 15 minutes |
Ingredients
1
paprika 15
radishes 1
tomato 1⁄3
red onion 150 g
plain yogurt 1 t
mustard 1 t
mixed salad herbs 2 T
vinegar 4 T
oilInstructions
- To the oil, add yogurt & vinegar and stir.
- Add a heaped teaspoon of mixed salad herbs, (herbal) salt & chili flocks. Mix well.
Excess salad dressing can be stored for a short time in a fridge.
This however suffices for the ingredients below.
- Chop all the ingredients & place them in a salad dish.
- Add the salad dressing and mix shortly but evenly just before eating.
Notes
This salad dressing can certainly be used for other salad ingredient combinations.
I think this is good for vegetarians, but would also be a good accompaniment to some "muchomo" (roasted goat, beef, chicken), etc.
Enjoy!
Bon appetit!
Ufurahie chakula chako!
Buon appetito!
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